A classic, brown sugar peach crumble with a cinnamon-spiced oat crumble topping. A perfect dessert for Summer. Easy to make, with simple ingredients, and of course, delicious! Gluten-free and vegan friendly.
A Classic Peach Crumble
With peak Summer produce season upon us, I’m currently in stone fruit heaven. Whenever we’re inundated with gorgeous fresh peaches, as we currently are now, I’m bound to be making peach pie or peach crumble as often as possible.
This past weekend it was this brown sugar peach crumble, with equal parts sweet, syrupy fruit filling and a buttery, spiced oatmeal cookie-like crumb topping. An unequivocally delicious dessert that is perfect for high-reward, lazy baking on these long, hot Summer days.
(more…)The post Brown Sugar Peach Crumble appeared first on Fork Knife Swoon.